Mörk Chocolate - Dark Milk & Salt 65% (250g)

Cacao: 65%

Origin: Sambirano, Madagascar


If you're a fan of salted caramel's salted sweetness, this is the chocolate for you. Slightly darker than the Junior, with dark caramel notes from the Madagascan cacao, a pinch of river salt adds an almost spicy zing to the cup alongside smooth hints of malt and honey. This variety of Mörk is not suitable for a vegan diet, unlike the other 3 flavours available.

Founded in Melbourne in 2012, Mörk Chocolate drew inspiration from their town's rightly famous speciality coffee scene, applying the same focus on ethics and traceability as their caffeinated fellows. They carefully make their cocoa blends to highlight the qualities unique to their individual origins.

Ingredients: dark milk chocolate (cacao mass, cacao butter, cane sugar, powdered milk, soy lecithin) cacao powder, coconut blossom sugar, Murray River salt

All natural ingredients and gluten free
May contain traces of nuts.

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